Improvement of menu and services in Cafeteria „Dittrichring“

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To improve our offer in Cafeteria “Dittrichring” we e.g. increased our vegetarian and vegan menu and use less plastic.

The evaluation of our last Mensa-survey showed us there is room for improvement in Cafeteria Dittrichring. We are using this now: Starting from October 7, we are changing the product range in HTM Cafeteria. Here are all novelties at a glance:

NEW: MORE HEALTHY AND VEGETARIAN/VEGAN FOOD

  • one vegetarian/vegan dish every day
  • on one or two days meat or fish can be added
  • pasta once a week offered with two sauces (one vegetarian/vegan option)
  • two different smoothies every day
  • Overnight Oats
  • hot Flaguettes Monday to Thursday

NEW: MORE SUSTAINABLE PRODUCTS​​​​​​​

  • Lipz, Charitea, Fritz & Viva con Agua
  • Gepa-sweets

NEW: MORE HEALTHY AND VEGETARIAN/VEGAN FOOD

  • reusable cutlery for smoothies, salads & overnight oats
  • disposable cutlery made of biodegradable material and sustainable forestry (some at an extra charge)
  • no longer on offer:  Packaged goods (jam, butter, etc.) and cakes

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